Tuesday, June 13, 2017

"Sweet & Sour" Dessert Pop-Up

Culmination Peche

Edgefield Dry Hopped Sour

Ruse Noctuary Sour

6 p.m. 'til 8 p.m.
$16 | There are a limited number of tickets available for purchase in advance at the Bottle Shop
All ages welcome | 21+ to drink

About "Sweet & Sour" Dessert Pop-Up

As a special Portland Beer Week treat, Chef Fabiola of Grains of Wrath Brewing will pair three sour beers with three delicious desserts. We'll be featuring beers from Culmination Brewing, Ruse Brewing, and McMenamins Edgefield Brewery.

About Culmination Peche

Culmination Brewing, Portland, OR
Barrel aged Flanders style blonde with peaches.
ABV: 6.4
Sweet Osmanthus Tea Panna Cotta, Strawberry Jelly, Cardamom Shortbread

About Edgefield Dry Hopped Sour

McMenamins Edgefield Brewery
Berliner Weisse dry hopped it in tank with Citra and Ekuanot hops. Tart and fruity with bountiful aromas of peach iced tea and citrus fruit.
ABV: 5.42 IBU: 8
Orange Cake, Passion Fruit Cream, White Chocolate

About Ruse Noctuary Sour

Ruse Brewing, Portland, OR
Noctuary is a bbl aged sour black ale conditioned with our house brettanomyces and bacteria cultures for 6 months.
ABV: 6.5 IBU: NA
Spent Grain Tart, Chocolate Cherry Ganache, Coffee Salt, Pistachios