Hours:
Sunday – Thursday, 8am – 10pm
Friday & Saturday, 8am – 11pm
Breakfast served daily, 8 – 11am
and 8 am – noon on Sunday
Happy Hour served 3 – 6pm & 9pm – close

Order Online

Online ordering button for pickup only

Delivery now available: Uber Eats and DoorDash
Call in your order: (503) 992-3425

Masks are required indoors, except while eating and drinking.

Upcoming Events

Hammerhead's 36th Birthday
Wednesday, Jan 26
National Tot Day
Wednesday, Feb 02

About Ironwork Grill

Open daily for breakfast, lunch and dinner, the Grand Lodge's first-floor restaurant serves casual meals in a comfortable setting. Our resident chef offers options ranging from hearty steaks and fresh salads to pasta dishes and breakfast favorites. Menu offerings are inspired by his harvest of greens and other edibles from our onsite gardens, which you’ll see interwoven in the menus; basil and Yukon potatoes, perhaps? The chef even has four types of mint growing; see if you can taste the abundance of flavor that only comes from picking a vegetable or herb and preparing it moments later in the kitchen. Eggs from our resident chickens are used as well.

Have a look at the intricate iron scrollwork that gave the spot its name. Antique glass windows (discovered in the basement at our Olympic Club Hotel & Theater in Centralia, Washington) provide a view into the past. And on warm days, guests can enjoy dining outdoors in the courtyard for another pleasant view.

Reservations

We are currently accepting reservations for any size group of up to 12 people.

Menus

Breakfast  Lunch  Dinner  Beverage  Kids  Spirits  Goods To Go

Order Online

Online ordering button for pickup only

Delivery now available: Uber Eats and DoorDash
Call in your order: (503) 992-3425

We offer Northwest-style pub fare that incorporates the freshest seasonal ingredients from local and regional growers and producers. Our pizza, soups and more are house-made, and seasonal specials are always a menu option.

Gluten-free buns available! These light, crisp, locally made products are available for an additional charge with hamburgers and sandwiches – just ask your server. Please note: Although the bun is gluten-free, our kitchens are not.

Anderson School
Adults
Children
Rate
  • Hours:
    Sunday – Thursday, 8am – 10pm
    Friday & Saturday, 8am – 11pm
    Breakfast served daily, 8 – 11am
    and 8 am – noon on Sunday
    Happy Hour served 3 – 6pm & 9pm – close

    Order Online

    Online ordering button for pickup only

    Delivery now available: Uber Eats and DoorDash
    Call in your order: (503) 992-3425

    Masks are required indoors, except while eating and drinking.

    Upcoming Events

    see all events
    Hammerhead's 36th Birthday
    Wednesday, January 26
    National Tot Day
    Wednesday, February 02

    Open daily for breakfast, lunch and dinner, the Grand Lodge's first-floor restaurant serves casual meals in a comfortable setting. Our resident chef offers options ranging from hearty steaks and fresh salads to pasta dishes and breakfast favorites. Menu offerings are inspired by his harvest of greens and other edibles from our onsite gardens, which you’ll see interwoven in the menus; basil and Yukon potatoes, perhaps? The chef even has four types of mint growing; see if you can taste the abundance of flavor that only comes from picking a vegetable or herb and preparing it moments later in the kitchen. Eggs from our resident chickens are used as well.

    Have a look at the intricate iron scrollwork that gave the spot its name. Antique glass windows (discovered in the basement at our Olympic Club Hotel & Theater in Centralia, Washington) provide a view into the past. And on warm days, guests can enjoy dining outdoors in the courtyard for another pleasant view.

    Reservations

    We are currently accepting reservations for any size group of up to 12 people.
  • Menus

    Breakfast  Lunch  Dinner  Beverage  Kids  Spirits  Goods To Go

    Order Online

    Online ordering button for pickup only

    Delivery now available: Uber Eats and DoorDash
    Call in your order: (503) 992-3425

    We offer Northwest-style pub fare that incorporates the freshest seasonal ingredients from local and regional growers and producers. Our pizza, soups and more are house-made, and seasonal specials are always a menu option.

    Gluten-free buns available! These light, crisp, locally made products are available for an additional charge with hamburgers and sandwiches – just ask your server. Please note: Although the bun is gluten-free, our kitchens are not.

@mcmenamins