18607 Bothell Way NE / Bothell, WA, 98011
Friday, January 13, 2017
7 p.m.$115 per person21 and over
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Join us for a scrumptious multi-course specialty dinner from our executive chefs, paired with a wide selection of scotch: Glenlivet French Oak 15 year, The Balvenie 14 year Caribbean Cask, Glendronach 12 year, Laphroaig Quarter Cask 10 year and Ardbeg Dark Cove.
The host is "Scotch Guy" Stuart Ramsay, who will share scotch insight throughout the evening.
Make a night of it and grab the Winter Scotch Dinner package $395-$435 includes the Winter Scotch dinner for two, lodging and breakfast the next morning.
Local Oysters on the half shell finished with spiced apple & Glenlivet mignonette Rye-crusted Beef, Glenlivet aioliGrilled Glendorach-marinated Quail, apple seared shaved Brussel sprouts, parsnip pureeToasted grain salad, smoked pear puree, scotch-spiked raisins, toasted hazelnuts
Roast rack of lamb, savory oatmeal, braised fennel & ginger date demi....
Pecan pie tartlets with scotch raisin ice cream
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