Thursday, November 27, 2025

Thanksgiving

Buffet

To Go

Cornelius Pass Roadhouse

Noon-5pm

$55 adults, $33 kids ages 5-12, free for kids 4 and under

All ages welcome

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RESERVATIONS REQUIRED: phone (503) 640-6174 to reserve your spot.


Cornelius Pass Roadhouse and Imbrie Hall will be open for buffet guests only; we will not be serving our pub menu on Thanksgiving.

About Thanksgiving

Thanksgiving

Here’s something to be thankful for: A stress-free Thanksgiving. Find Thanksgiving classics at the buffet or take a Thanksgiving feast to go!

BUFFET

Our buffet includes the classics, from roast turkey to pumpkin pies, plus some delicious sides you won't find anywhere else. Of course, the bar will be open so you can order the perfect ale, wine or spirit to accompany your feast. Price includes buffet dinner only.

RESERVATIONS REQUIRED: phone (503) 640-6174 to reserve your spot.

Buffet Menu

Sides & Salads

• Dinner Rolls & Butter
• Grandma's Relish Tray
   mixed olives, Yardhouse Giardiniera, peppadew peppers, marinated artichoke hearts, radish, celery
• Hail! Caesar Salad
   romaine, Caesar dressing, garlic croutons and Parmesan cheese
• Harvest Moon Salad
   mixed greens, roasted sweet potato, goat cheese, honey-roasted pecans, dried cranberries, maple-stout vinaigrette 
• Hogshead honey mustard dressing, pecans, dried cranberries
• Yukon Gold Mashed Potatoes
• Traditional Dressing
• Roasted Root Vegetables
• Garlic Green Beans

Entrées

• Roasted Thanksgiving Turkey
   old fashioned turkey gravy and Fireside cranberry relish
• Cider-Glazed Baked Ham
• Aval Pota apple chutney

Dessert

• Brandied Pumpkin Pie
  whipped cream
• Assorted Desserts
• McMenamins Own Freshly Brewed Coffee
  and a selection of The Tao of Tea

TO GO

Enjoy Thanksgiving at home without any of the mess or clean up, and spend more time with friends and family! Four-person Thanksgiving dinners are available to order online for $210.

To order, select your pickup time on Thanksgiving Day, add the Thanksgiving dinner and any optional add-ons, and proceed to checkout. Orders must be placed by 11am on November 24. All to-go dinners are ready to serve, and hot food items come with warming instructions. No substitutions or special requests.

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To Go Menu

• Rolls & Butter
• Yukon Gold Mashed Potatoes
• Traditional Dressing
• Hazelnut-Brown Butter Green Beans
• Herb-Roasted Turkey Breast
  old fashioned turkey gravy & Fireside cranberry relish
• Brandied Pumpkin Pie
  cinnamon whipped cream