Friday, August 18, 2017

Anderson School Progressive Dinner

Anderson School

7 p.m.

$115 per person

21 and over

About Anderson School Progressive Dinner

Anderson School Progressive Dinner

Roam around Anderson School, exploring spots and dining on food not seen every day. The traveling courses are paired with McMenamins beer, wine and cocktails. Overnight packages are available ($485-$525).


Wegner's Garden
Prawn fresh rolls, rice noodles, sprouts, cabbage carrot, cilantro, mint
Paired with Wee Mai Tai

Thorndike Room
Bruschetta Trio
Tomato, mozzarella, pesto
Grilled peach and chevre
Caramelized onion, Kalamata olive, arugula
Paired with Anderson School Ale (TBD)

North Door of the Hotel
Kumamoto, Shinsei & Dabob oysters on the half shell
Paired with 2014 Edgefield Blanc de Noir

Patty Murray Room | Andy's Room | Outside Deck
Charcuterie of Washington cheeses & artisan cured meats
Ferndale Caciotta, Quillisacut Ash Tome, Mount Townsend Red Alder, Mount Townsend Cirrus & Beechers Smoked Flagship cheeses, Hot Coppa, Sweet Coppa, Proscuitto, Soppressata & fennel Finocchiona cured meats
Paired with 2015 Viognier Chukar Ridge Vineyard

Haynes Hall
Cider House Salad
Paired with - Edgefield Cider

Potlach Coho Salmon, lemon & lovage risotto cake, scarlet runner beans
Paired with 2015 Pinot Noir Fennwood Vineyard

Mixed local berry shortcake, whipped cream
Paired with 2016 Umbrella Jimmy