About Devil’s Reserve Imperial Stout
It's said the Devil starts his day with
three eggs, an apple, and a pint or six of this heavenly heavy brew. Even the
Devil needs some help to get through the day. This beer boasts a nice
sweetness and dark roastiness, thanks in part to added coffee beans in every
keg. It was then aged in a Three Rocks Rum barrel, surely able to warm
even the coldest soul. Sound ludicrous? Just ask Lucifer.
Special Techniques: Three Rocks Rum Barrel-Aged
Special Ingredients: McMenamins Black Rabbit French Roast Coffee Beans\
Malts: Baird's Pale, Munich, Carastan, Chocolate Malt, Black,
Barley Flakes\
Hops: Cascade, Triumph
OG: 1.080 TG: 1.020 ABV: 7.74 IBU:
33 SRM: 50