Our annual celebration of the Scottish Bards birth, hosted by the "Scotch Guy" Stuart Ramsay and tasting a wide selection of Scotches including; Glenlivet Founder's Reserve, The Balvenie 14 year Caribbean Cask, Highland Park 15 year, Talisker 12 year Distillers Edition, Laphroaig Cask Strength and Old Pulteney 17 year.

Paired up with an amazing menu by our Cornelius Roadhouse chefs.

Menu

Seared Sea Scallop
shaved grapes and a Scotch butter sauce

Grilled Rosemary Lamb Lollichop
Single Malt demi glaze & house made colcannon tot

Beet Salad
Winter greens, smoked paprika vinaigrette, orange zest, toasted pine nuts, & Cypress Grove Purple haze goat cheese

Broiled Haddock
parsnip and cauliflower mash & warm kale salad

Cranachan
whiskey soaked steel oats, local honey, whipped cream & spiced fruit

Robert Burns is widely regarded as the national poet of Scotland, as well as a pioneer in the Romantic movement. He was also an avid lover of his homeland’s national beverage,Scotch. You may recognize him from his most famed work, made popular in song: Auld Lang Syne.