Thursday, March 30, 2017

Meet Mill Creek's Maker

Spartesian IPA
Beer Tasting

5 p.m. 'til 8 p.m.
All ages welcome | 21 and over to drink

About Meet Mill Creek's Maker

McMenamins' 12th brewery opened in the summer of 1995. The company's northernmost outpost, it's located about 30 miles north of Seattle. These days, Charlton Fulton rides herd over Mill Creek's cozy brew house. Charlton's first encounter with McMenamins dates back to 1992, when he drank his first Hammerhead. A civil engineer by trade, it wasn't long before he was home brewing, and eventually joined McMenamins as a Seasonal Brewery Intern at Edgefield in 2010. Charlton loves that beer-making demands creativity, science, and good ol' fashioned, "roll up your sleeves" hard work. As the pub regulars will tell you, the Mill Creek brewery makes a mean IPA but Charlton gets especially intrigued by developing Rye and Belgian brews. So get over to Mill Creek & bring your curiosities. Enjoy this one time offering because when it's gone, it will be no more.

This event is an Official Limited Edition Beer Tasting! You can obtain an experience stamp, getting you one step closer to a $20 gift card, if you've purchased the Passport Insert that allows for additional experience stamps.

About Spartesian IPA

This IPA was brewed with artisanal water and features Chinook, Amarillo, and Centennial Hops, lightly flavored with Vienna and Crystal Malts. With its smooth, full-hop flavor, it's the perfect summer beer whether you're having a glass with a burger, or enjoying a pitcher out front!
Malts: Premium 2-Row, Vienna, Crystal 30/37
Hops: Chinook, Amarillo, Centennial
OG: 1.060 TG: 1.012 ABV: 6.2 IBU: 69 SRM: 5