2126 S.W. Halsey St. Troutdale, OR, 97060
Saturday, April 4, 2020
21 and over
11:30 am21 and over
Syrah may be the star of the show, but we haven’t forgotten the other luscious grapes that come from the Rhone region; you’ll have the opportunity to taste those too! Join us under a canopy of trees at the Little Red Shed Fir Grove, where we’ll present a sumptuous four-course lunch à la the South of France by Black Rabbit Executive Chef Chris Rattaro. Courses will be paired with traditional white, rosé and red Rhone-style wines.
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