Our annual celebration of the Scottish bard’s birth and a tasting of a wide selection of Scotches including: Auchentoshan American Oak, Bowmore 12 Year, Laphroaig 10 Year, Bowmore 15 Year Darkest and Laphroaig Lore.

Paired up with an amazing menu by our Cornelius Pass chefs.

Menu:

Appetizer
Housemade beef and cheese empanadas
Paired with Laphroaig 10 year

Salad
Romaine lettuce, fresh charred corn, seasoned black beans, grape tomato, avocado, tortilla strips, cheddar cheese, chipotle ranch dressing
Paired with Bowmore 12 year

Soup
Authentic pork pozole rojo topped with sliced radish, cabbage, cilantro, lime wedge
Paired with Laphroaig Lore

Entrée
Marinated skirt steak topped with chimichurri, rice and beans in brown butter, vegetable kabobs
Paired with Bowmore 15 year

Dessert
Joy’s Famous Flan
Paired with Auchentoshan American Oak