Tavern & Pool Ales on Tap
Enjoy a pint of McMenamins' finest!
Beer available to go at all McMenamins locations.
Ask your server about today's nitro selection!
The 2012 version of Kris Kringle is hearty and robust ale with a big and bold malt complexity as well as an intense and flavorful hop profile. This “winter warmer” highlights the rich, toasty, aromatic and chocolaty malt flavors as its very sturdy foundation. Generous amounts of four different hop varieties were added in five different additions, which delivers a magnificent and massive hop assault.
OG: 1.068 TG: 1.015 ABV: 6.84 IBU: 83 SRM: 15
Buzz Words: Moderately Bitter, Crisp and Rebellious
Highland India Pale Ale
Please ask your server for a taste of what our ingenious brew master Tyler has cooked up this week.
Sleepy Hollow Nut Brown
This longtime favorite has a chestnut color and medium body that will cast an otherworldly spell over you. The complex malt character, well balanced with Chinook and US Golding hops, will have you walking in a continual reverie.
OG: 1.050 TG: 1.011 ABV: 5.03 IBU: 16 SRM: 18
Buzz Words: Well-balanced, nutty, fanciful
On Nitro Tap:
Low in strength but rich in roast, almond, toffee, and chocolate flavors, you’ll find this silky pint pleasantly balanced with its slight hop bite. This beer is named for infamous Edgefield dock-sale customer, Mort Muldoon, who once said that strong pints make for early bedtimes.
OG: 1.040 TG: 1.013 ABV: 3.48 IBU: 22 SRM: 23
Buzz Words: Quaffable, chocolaty, and balanced
Classic American Wheat ale, not as yeasty as the more common Hefewiezen. Barley to wheat ratio of 60/40 makes this beer a challenge to brew. Gluten makes wheat great for bread, however difficult to lauter.
OG: 1.040 TG : 1.007 : ABV: 4.15 IBU: 12 SRM: 7
Buzz Words: Refreshing, golden, malty
A classic northwest pale ale and McMenamins top selling beer. This rich chestnut colored gem is a model of harmony between hops and malted barley.
OG: 1.056 TG: 1.010 ABV: 5.39 IBU: 44 SRM: 11
Buzz Words: Hoppy, Amber, Caramel
This full bodied and flavor packed ale draws its robust complexity from kiln-baked specialty grains. Look for a wide array of toasted, chocolate, nutty, and coffee like flavors.
OG: 1.063 TG: 1.014 ABV: 6.32 IBU: 53 SRM: 4
Buzz Words: Roasted, Black, Coffee
Great Western Premium 2-row and 42pounds of Oregon-grown and processed raspberry puree is used to craft every colorful batch. Simple but delicious!!
OG: 1.054 TG: 1.014 ABV: 5.16 IBU: 25 SRM: 28
Buzz Words: Raspberry, light, refreshing
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Edgefield Hard Cider
Locally grown Red and Golden Delicious, Granny Smith, Fuji, Gala, and Honey Crisp apples are made into this crisp refreshing cider. ABV: 7.4%
Edgefield Dry-Hopped Hard Cider
Three separate dry-hop additions of Cascade, Chinook and Nugget hops flavor our seasonal cider with ample notes of citrus, spice and grapefruit hop infused fragrance.
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