Ale & Cider on Tap

Enjoy a pint of McMenamins' finest!
Beer available to go at all McMenamins locations.

Jam Session ISAJam Session ISA
Jam Session ISA, a light and easy drinking beer that embodies the spirit of spring as it fades into summer. Being an India style, expect our trio of hops to be the front man of this band, providing strong riffs of floral and pine and a beat of citrus. A majority of the hops is added in late additions, which provides full flavors and aromas without the bittering astringency. Whether you’re a hard-rockin’ IPA drinker or a classical golden ale drinker, you’ll find the essence and song of the season in every pint
Hops: Chinook, Centennial, Sterling
OG: 1.047  TG: 1.010  ABV: 5.03  IBU: 45  SRM: 8

Heavy Duty Oatmeal Stout (On Nitro)
This strong stout is made with more than five pounds of oats per keg. Poured on our nitro tap to create a rich creamy head. Smooth roasted malt flavor is balanced with a touch of hop bitterness. 
Hops: Golding, Sterling 
OG: 1.082  TG: 1.018  ABV: 8.26  IBU: 32  SRM: 35

New Bines IPA
Named for the new hop bines breaking ground this spring, this light bodied IPA packs a bold hop character and smooth bitterness. By using a large “hop cocktail” of six different varieties at flame out New Bines is loaded with a depth of hop flavor most traditional IPA lack. Munich and caramel amber malts add color and balance to the beer while letting the hops shine. 
Hops: Chinook, Cascade, Centennial, Simcoe, Amarillo, Mosaic 
OG: 1.059  TG: 1.008  ABV: 6.58  IBU: 76  SRM: 35

Golden Sunshine Wheat
This beer pours a beautiful golden straw with a robust head and goes down smooth. The use of unmalted wheat helps to give the beer extra body, improve head retention, and adds to the overall flavor.
Hops: Tettnanger
OG: 1.045  TG: 1.005  ABV: 5.16  IBU: 21  SRM: 4

In the spirit of Northwest brewing this smooth amber lager has almost twice the hops of a traditional Oktoberfest giving it a noticeable hop bite and aroma. Authentic German malt provides a toasted European malt character while ensuring a full body and dense head. This beer finishes clean with bold hop notes of spice and pine.
Hops: Tettnanger, Perle, Santiam
OG: 1.052  TG: 1.010  ABV: 5.42  IBU: 40  SRM: 10

Cobble Stone Pale Ale
This refreshing pale ale straddles the line between American and Belgian brewing traditions. Cobble Stone has an assertive American hop character, balanced malt profile, and subtle Belgian yeast character. This beer is layered with aromas of pine, citrus, spice, and a very slight banana character. Brewed with spring mind, be sure to grab a pint and enjoy the sun-shine on our cobble stone patio.
Hops: Amarillo, Centennial, Simcoe
OG: 1.048  TG: 1.009  ABV: 5.03  IBU: 45  SRM: 8

Gleeful Goat Porter
It’s a little known fact that all the spent grain from the Old Church Brewery gets recycled as goat feed. Thus when a big malty Porter such as this one gets brewed the left overs make a special treat for our furry friends. This porter is packed with seven different specialty malts to add a generous amount of color and depth. A modest hop presence balances the beer without over powering it. Expect notes of caramel, coffee, chocolate, and a hint of spice in this complex full-bodied porter.
Hops: Horizon, Goldings
OG: 1.056  TG: 1.014  ABV: 5.42  IBU: 42  SRM: 38

A classic Northwest pale ale and McMenamins top selling beer. This rich chestnut colored gem is a model of harmony between hops and malted barley. Hammerhead's signature Cascade hop nose and intense hopped flavor blend nicely with the caramel tones from the crystal malt. This beer has a vocal following. To run out is an unforgivable sin.
Malts: Premium 2-row Malt and 75L Crystal Malt
Hops: Cascade
OG: 1.056 TG 1.010  ABV: 5.93  IBU: 44  SRM: 11

Terminator Stout
Black as the darkest night, rich as the most decadent dessert, Terminator is for the true stout lover. This is a full bodied and flavor packed ale which draws its robust complexity from kiln-baked specialty grains. Look for a wide array of toasted, chocolate, nutty and coffee-like flavors in every pint! The devoted swear by it, and it remains one of our top selling ales year after year.
Malts: Premium 2-row , Munich Malt, 40L Crystal, & Black Barley
Hops: Chinook and Cascade
OG: 1.065  TG: 1.015  ABV: 6.45  IBU: 30  SRM: 35

Ruby Ale

One of our most popular standards, we still make Ruby with the same aims we had when brewing the first batch back in March 1986: To create an ale light, crisp and refreshingly fruity. Great Western Premium 2-row and 42 pounds of Oregon-grown and processed raspberry puree is used to craft every colorful batch. Simple but delicious. Taste the original!
Malts: Premium 2-row Malt
Hops: Vary
Fruit: Raspberries
OG: 1.039  TG: 1.005  ABV: 4.39

Hard Cider

Edgefield Hard Cider
An aromatic blend of Red Delicious, Fuji, Gala, Golden Delicious, Granny Smith & Honey Crisp Apples. Dry-Hopped Cider available now!

Edgefield Perry Hard Cider
We started with a freshly pressed blend 82% Bartlett and 18% Anjou pears, and feremented this to dryness. Pears, unlike apples and grapes, contain a higher percentage of unfermentable sugars (mainly sorbitol), so the finished fermentation contains a higher level of sweetness from these residual sugars.

Guest Tap

C-Note Imperial Pale Ale
Lompoc Brewing Company • Portland, Oregon

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Related content (tags):

Ales on Tap Joint > Sherwood Property > Sherwood