McMenamins on the Columbia

Ale & Cider on Tap

Enjoy a pint of McMenamins' finest!
• MOTC Brewery, Jesse Grover •

Copper Moon 
More malt quality and hop character than most other summer seasonals, giving rise to a refreshing, flavorful beer style that we like to identify as a Summer Pale Ale.  A flavorsome yet summery smooth sweetness is the first thing you’ll taste.  The hop flavor and aroma intermingle delightfully to generate a dazzling citrusy, floral and slightly spicy olfactory experience.  There’s a Copper Moon risin’ again this summer across McMenamins, make sure that you check it out. 
Malts: Organic 2-Row, Organic Munich, Organic 60L Crystal
Hops: Horizon, Citra, Chinook
OG: 1.048 TG: 1.009 ABV: 5.03 IBU: 51 SRM: 6

Red Rose Wheat
Roses are red, violets are blue. The river is fun, and this beer is too. The Rye and Victory malts create a bready mouthfeel while keeping it light and refreshing. The coriander and orange add a slight fruity spice. The rose hips are the main attraction with their fruity and sweet flavors and aromas. Pluck this rose while enjoying the sun, Cheers! 
Malts: Premium 2-Row, White Wheat, Flaked Rye, Munich, Victory
Hops: Golding, Sterling
Adjuncts: Coriander, Bitter Orange Peel, Sweet Orange Peel, Rose Hips
OG: 1.042 TG: 1.006 ABV: 4.64 IBU: 13 SRM: 5

Something Blue
This is a light, crisp and refreshing fruit ale. While this pint provides something blue, the something old is the brewing tradition, the something new was the blueberry puree, and the something borrowed were the hops. Try a new classic. Cheers!
Malts: Premium 2-Row, Vienna, Rolled Oats
Hops: Chinook Fruit: Blueberries
OG: 1.038 TG: 1.005 ABV: 4.26 IBU: 4.26 IBU: 6 SRM: 3

Mango Tango Pale
Shining like sun on sand, this crisp ale has a bright, fresh nose. It's smooth like wheat, with a slight hint of hops in the background. We introduced Mango and Haban?ero pepper to it. It takes two to Tango... Mango comes in first - bold, but refined, smooth and elegant. Haban?ero sneaks up like a Ninja and turns up the heat. Don't let that sun beat you down- raise a pint, stay cool and enjoy the Tango! Cheers!
Malts: Pale Malt, Flaked Barley and Caramel Munich
Hops: Centennial, Golding and Amarillo
OG: 1.054 TG: 1.010 ABV: 5.5 IBU: 31 SRM: 5

No Hitter IPA
No home runs or any runs allowed tonight! Full of perfect pitching from the citrusy hops and a solid in-field played by the dry-hopping of Falconers Flight. Victory and Marris Otter add a sweet malty out-field. This "No-No" is a perfect combination in a pint glass that no batting has a chance against. Cheers!
Malts: Premium 2-Row, Marris Otter, Victory, Vienna
Hops: Cluster, Centennial, Brewers Gold, Falconers Flight
OG: 1.050 TG: 1.007 ABV: 5.55 IBU: 69 SRM: 6

The Crew IPA
The whole gang is here! Seven different hops with seven different hop additions give a unique blend of citrus, fruit and pine flavor. Pilsen malt and Rolled Oats create a light body that finishes crisp and clean, allowing the hops to shine through and become the main focus. The Crew shows that there is strength in numbers. Each member brings their own flavors and aromas but show that one is not more important than the whole. Become part of the team one pint at a time! 
Malts: Pilsen, Rolled Oats, Acidulated Malt
Hops: Chinook, Centennial, Mosaic, Citra, Cascade, Simcoe, Equinox
OG: 1.059 TG: 1.006 ABV: 6.84 IBU: 100+ SRM: 3

Paper Street English Mild (on Nitro tap)
This is not a beautiful, unique snowflake. This is a true session ale, low in alcohol while still having a lot of flavor. It sits with a mahogany glow, and slight malty aroma. The combination of malts creates a sweet toffee, nutty flavor. Have one with no fear, no distractions. The ability to let that which does not matter truly slide.
Malts: Marris Otter, Munich, Rolled Oats, Crystal 40L, Crystal 120L, Chocolate Malt, Victory
Hops: Brewers Gold, Tettnanger
OG: 1.036 TG: 1.006 ABV: 3.87 IBU:23 SRM: 14

Craving Chocolate Milk Porter (on Nitro tap)
Settle that chocolate urge with a childhood favorite. The Chocolate malt and Lactose Sugar combine to make the most classic combination. The velvety, sweet mouthfeel comes from the Dark Caramel malts. This is as dark as any chocolate chip and just as sweet. Satisfy your chocolate craving with a rich, silky pint, which will surely bring out the inner child with every sip. Cheers! 
Malts: Premium 2-Row, Rolled Oats, Chocolate Malt, Dark Crystal 90L, Dark Crystal 120L, Caramel Munich 40L
Hops: Galena
Adjuncts: Lactose Sugar
OG: 1.060  TG: 1.020  ABV: 5.16  IBU: 26  SRM: 45 

A classic Northwest pale ale and McMenamins top selling beer. This rich chestnut colored gem is a model of harmony between hops and malted barley. Hammerhead's signature Cascade hop nose and intense hopped flavor blend nicely with the caramel tones from the crystal malt. This beer has a vocal following, to run out is an unforgivable sin.
Malts: Premium 2-row Malt and 75oL Crystal Malt
Hops: Cascade
OG: 1.056 TG 1.010 ABV: 5.93 IBU: 44 SRM: 11

Terminator Stout
Terminator is for the true stout lover. This is a full bodied and flavor packed ale which draws its robust complexity from kiln-baked specialty grains. Look for a wide array of toasted, chocolate, nutty and coffee-like flavors in every pint! 
Malts: Premium 2-row Malt, Munich Malt, 40oL Crystal and Black Barley
Hops: Chinook and Cascade
OG: 1.065 TG: 1.015 ABV: 6.45 IBU: 30 SRM: 35

One of our most popular standards, we still make Ruby with the same aims we had when brewing the first batch back in March 1986: To create an ale light, crisp and refreshingly fruity. Great Western Premium 2-row and 42 pounds of Oregon-grown and processed raspberry puree is used to craft every colorful batch. Simple but delicious. Taste the original! 
Malts: Premium 2-row Malt
Hops: Vary
Fruit: Raspberries
OG: 1.039 TG: 1.005 ABV: 4.39

Edgefield Hard Cider
Locally grown apples are juiced and fermented into a light, crisp and refreshing hard cider. Always gluten free!
ABV: 6.5%

Edgefield Blackberry Cider
Dark garnet in color, the aromas of fresh blackberries burst from the glass. The slightly tannic and tart blackberry component is balanced out by a small amount of residual sugar, while the fermented apple rounds out the mid-palate and finish.
ABV: 6.5%

Georgetown Brewing Bodhizafa IPA * Double Mountain Vaporizer
Stella Artois 
* Bud * Coors Light

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Ales on Tap Joint > Vancouver on the Columbia Property > Vancouver on the Columbia