Ales On Tap
Enjoy a pint of McMenamins' finest!
Beer available to go at all McMenamins locations.
Brewer: Ryan Mott
Enjoy this delicious pale, smooth and light, perfect for hot summer days. It has a medium body and a floral nose, balanced with hints of fruity flavors, and smooth finish of naturally sweet grain that will keep you delighted with every sip. Cheers!
Malts: Pearl Pale malt, C-60, Vienna, Honey malt and Flaked Wheat
Hops: Chinook, Brewer’s Gold and Amarillo
OG: 1.050 TG: 1.010 ABV: 5.5 IBU: 19 SRM: 6
A light, crisp and refreshingly fruity ale made with boysenberries. Purple Haze is very lightly hopped to allow the berry flavor to shine. Slightly more tart and fuller bodied than our Ruby recipe, this is a pub favorite.
Malts: Premium Two Row
OG: 1.040 TG: 1.007 ABV: 4.26 IBU: 4 SRM: 3
Buzz Words: Fruity, Tart, Refreshing
On Nitro Tap:
McMenamins Irish Stout
This is our Halfway to Saint Patrick’s Day Seasonal and will pour exclusively on our nitro taps for the occasion. McMenamins Irish Stout is our interpretation of the internationally renowned beer style that originated in Ireland. McMenamins Irish Stout is made as traditionally as possible with our own little twist. It is a very dark, ebony-colored stout with a thick, creamy and long-lasting head. The flavor is a fantastic fusion of coffee-like roasted barley bitterness and semi-sweet chocolate. A moderate hop bitterness balances pleasingly with this hearty backbone, while tiny nitrogen bubbles enhance the sensation on your taste buds with a smooth, silky creaminess. One sip will have your head in the Emerald Isle clouds. A touch of the Irish, the blessings of St. Patrick and a pint of McMenamins Irish Stout to you!
Malts: Pale Ale, Flaked Barley, Brown, Chocolate, Roast
Hops: Chinook, US Golding
OG: 1.045 TG: 1.007 ABV: 4.90 IBU: 38 SRM: 32
This limited offering greets your senses with the unmistakable aroma of pie cherries. The beer itself is light bodied and balanced, with a subtle cherry flavor that mingles with a malt character not unlike homemade pie crust. Mmmmmm!
Malts: Premium Two Row, Crystal 40L
OG: 1.044 TG: 1.009 ABV: 4.52% IBU: 20 SRM: 4
This extra special bitter is brewed with malts from Canada, USA, France, and England. The hops are of the English Golding variety with dry-hopping via New Zealand Orbit hops. During the rolling boil, ceremonious offerings of beers from Belgium, Germany, Holland, Mexico, Australia, and Ireland were added. At final count, that’s 11 stamps on this beer’s passport. How many do you have on yours?
Malts: CM Superior Pilsen, Flaked Barley, FB Cara-Munich, GW 40L, HB Brown, HB Chocolate
Hops: Goldings, Nugget, Orbit
OG: 1.048 TG: 1.008 ABV: 5.16% IBU: 31 SRM: 10
Open Road Wheat
Open road, new horizons… Feeling of an absolute freedom and the excitement of a possible adventure… Enjoy your open road with this delicious brew. Floral aromas and hints of bread, honey and vanilla up front are balanced with a smooth flavor of wheat and light crispy finish of hops. Cheers!
Malts: Golden Promise, Pale Wheat, C-60, Vienna and Honey malt
Hops: Chinook and Nugget
OG: 1.050 TG: 1.019 ABV: 5.3 IBU: 23 SRM: 6
Unfrozen Caveman Porter
This porter has a nicely rich chocolate flavor that blends nicely with the bready sweet malt profile. The hops play a back-up role in this beer, allowing it to have a pleasant sweet quality. Smooth, rich, and delicious!
Malts: Premium Pale Malt, Munich, Wheat, Crystal 120L, Brown, Chocolate
Hops: Chinook, Golding
OG: 1.052 TG: 1.012 ABV: 5.16 IBU: 18 SRM: 18
Orange Goblin IPA
This India Pale Ale pours bright orange with an inviting frothy white head on top. Orange Goblin starts with a reserved fruity, almost spicy aroma. At first sip hop bitterness wells up over a malty undercurrent reminiscent of baking bread. The finish is hoppy and bitter and full of citrusy grapefruit like notes.
Malts: Premium Pale Malt, Victory Malt.
Hops: Brewers Gold, Centennial, Cascade.
OG: 1.065 TG: 1.011 ABV: 6.97 IBU: 80 SRM: 5
This golden hued ale uses Cascade hops in modest amounts to create a subtle flavor and bitterness. It is named after SW Nebraska Street, the street that the Fulton Pub and Brewery is located, and where it was first brewed.
Malts: Premium Two Row, Crystal 40L
OG: 1.044 TG: 1.009 ABV: 4.52 IBU: 20 SRM: 4
A classic Northwest pale ale and McMenamins top selling beer. This rich chestnut colored gem is a model of harmony between hops and malted barley. Hammerhead's signature Cascade hop nose and intense hopped flavor blend nicely with the caramel tones from the crystal malt. This beer has a vocal following. To run out is an unforgivable sin.
Malts: Premium 2-row Malt and 75L Crystal Malt
OG: 1.056 TG 1.010 ABV: 5.93 IBU: 44 SRM: 11
One of our most popular standards, we still make Ruby with the same aims we had when brewing the first batch back in March 1986: To create an ale light, crisp and refreshingly fruity. Great Western Premium 2-row and 42 pounds of Oregon-grown and processed raspberry puree is used to craft every colorful batch. Simple but delicious. Taste the original!
Malts: Premium 2-row Malt
OG: 1.039 TG: 1.005 ABV: 4.39 IBU: 5 SRM: 3
Black as the darkest night, rich as the most decadent dessert, Terminator is for the true stout lover. This is a full bodied and flavor packed ale which draws its robust complexity from kiln-baked specialty grains. Look for a wide array of toasted, chocolate, nutty and coffee-like flavors in every pint! The devoted swear by it, and it remains one of our top selling ales year after year.
Malts: Premium 2-row Malt, Munich Malt, 40L Crystal, and Black Barley
Hops: Chinook and Cascade
OG: 1.065 TG: 1.015 ABV: 6.45 IBU: 30 SRM: 35
Edgefield Hard Apple Cider
Locally grown apples are juiced and fermented into a light, crisp and refreshing hard cider.
Edgefield Blackberry Hard Apple Cider
What says “late summer” in the Pacific Northwest more than the scrumptious taste of wild blackberries? Dark garnet in color, the aromas of fresh blackberries burst from the glass. Gluten Free!