Oak Hills Brewery
Established: August 1990
2013 Brewery Production: 169 batches • 1978.50 kegs • 245,334 pints
Monthly beer tastings.
3rd Wednesday of the month at 5 p.m.
Launched in the foothills of Beaverton in 1990, the Oak Hills Brewery, like the Lighthouse before it, put the brewer in a fishbowl: It's near impossible for any customer to escape the action during the brewing process. Currently staffed by resident brewer Stephen Harper, Oak Hills tap board can be counted on to have a full range of interesting styles to choose from.
Oak Hills regulars were vocal and voracious imbibers of Bagdad Ale, so much so that the Edgefield staple became a part of Oak Hills regular brewing rotation along with other company standards and seasonals. Many memorable brews have sprung from its fermenters over the years — including Rhino Stout, It Goes to 11 (Spinal Tap Barleywine), and some of our earliest attempts at producing a Kiwi Fruit Ale. It was also the home of a very early regular fan favorite dubbed Apollo Pale Ale, made by one of our pioneer brewers Scott Barrow.
Interested in purchasing a keg? Call the brewery at (503) 645-0117 and review our list of keg sales frequently asked questions.