Barley Mill Pub
Ale & Cider On Tap
Enjoy a pint of McMenamins' finest!
Beer available to go at all McMenamins locations.
Jam Session ISA
Spring is in full bloom and its song plays the soundtrack to a beautiful season. Wanting to add our instrument to the collaboration, the McMenamins brewers were inspired to produce Jam Session ISA, a light and easy drinking beer that embodies the spirit of spring as it fades into summer. Being an India style, expect our quartet of hops to be the front man of this band, providing strong riffs of floral and pine and a beat of citrus. A majority of the hops are added in late additions, which provides full flavors and aromas without the bittering astringency. Whether you're a hard-rockin' IPA drinker or a classical golden ale drinker, you'll find the essence and song of the season in every pint. Enjoy a Jam Session ISA and turn the volume of your day up to 11. A one, a two, a one, two, three, Cheers!
Malts: Golden Promise, Vienna, Flaked Barley, Crystal C15
Hops: Chinook, Centennial, Mosaic, Falconer's Flight
OG: 1.047 TG: 1.010 ABV: 4.77 IBU: 49 SRM: 4
A light, crisp and refreshingly fruity ale made with boysenberries. Purple Haze is very lightly hopped to allow the berry flavor to shine. Slightly more tart and fuller bodied than our Ruby reci-pe, this is a pub favorite.
Malts: Premium Two Row
OG: 1.040 TG: 1.007 ABV: 4.26 IBU: 4 SRM: 3
On Nitro Tap:
McMenamins Irish Stout
Irish eyes will be smiling with the arrival of our Saint Patrick's Day Seasonal that will pour exclusive-ly on our ‘Nitro' taps for the entire month of March. It is a very dark, ebony-colored stout with a thick, creamy and long-lasting head. The flavor is a fantastic fusion of coffee-like roasted barley bitterness and semi-sweet chocolate. A moderate hop bitterness balances pleasingly with this hearty backbone, while tiny nitrogen bubbles enhance the sensation on your taste buds with a smooth, silky creaminess. One sip will have your head in the Emerald Isle clouds.
Malts: Pale Malt, Flaked Barley, Brown Malt, Chocolate Malt, Roasted Barley
Hops: Chinook, US Golding
OG: 1.045 TG: 1.007 ABV: 4.90 IBU: 38 SRM: 34
Cornelius Pass Roadhouse Brewery
This crisp, easy-drinking American wheat beer is 50% malted white rounded out with Pilsen and Vienna malts. Generous flavor and aroma additions of citrusy hops give this beer a bright nose with flavors of fruit and bread.
Malts: Wheat, Superior Pilsen Malt, Vienna Malt
OG: 1.046 TG: 1.006 ABV: 5.29 IBU: 23 SRM: 4
Buzz Words: Crisp. Citrus, Round
This IPA was brewed with all late addition Mosaic Hops. Very hoppy and refreshing, you'll find a range of flavors and aromas from fruity to earthy.
Malts: Pale, Munich, Honey, and Amber
Hops: Mosaic, Chinook, and Centennial
OG: 1.062 TG: 1.011 ABV: 6.5 IBU: 95 SRM: 7
One-Eyed Scout DIPA
This DIPA is named after the Brewer's dog who, trading sight for wis-dom, recommends this full-bodied brew. High in alcohol and loaded with hops, drink a couple pints and you may wander, squinting slightly but smiling, I'm sure.
Malts: Pale, Munich, ESB and Amber
Hops: Cascade, Centennial, Chinook and Meridian
OG: 1.073 TG: 1.013 ABV: 7.7 IBU: 95 SRM: 8S
A classic Northwest pale ale and McMenamins top selling beer. This rich chestnut colored gem is a model of harmony between hops and malted barley. Hammerhead's signature Cascade hop nose and intense hopped flavor blend nicely with the caramel tones from the crystal malt. This beer has a vocal following. To run out is an unforgivable sin.
Malts: Premium 2-row Malt and 75L Crystal Malt
OG: 1.056 TG 1.010 ABV: 5.93 IBU: 44 SRM: 11
Black as the darkest night, rich as the most decadent dessert, Terminator is for the true stout lover. This is a full bodied and flavor packed ale which draws its robust complexity from kiln-baked specialty grains. Look for a wide array of toasted, chocolate, nutty and coffee-like flavors in every pint! The devoted swear by it, and it remains one of our top selling ales year after year.
Malts: Premium 2-row Malt, Munich Malt, 40L Crystal, Black Barley
Hops: Chinook and Cascade
OG: 1.065 TG: 1.015 ABV: 6.45 IBU: 30 SRM: 35
One of our most popular standards, we still make Ruby with the same aims we had when brewing the first batch back in March 1986: To create an ale light, crisp and refreshingly fruity. Great Western Premium 2-row and 42 pounds of Oregon-grown and processed raspberry puree is used to craft every colorful batch. Simple but delicious. Taste the original!
Malts: Premium 2-row Malt
OG: 1.039 TG: 1.005 ABV: 4.39
Hard Cider & Perry
Edgefield Hard Apple Cider
Locally grown apples are juiced and fermented into a light, crisp and refreshing hard cider.
Our pomegranate cider is crafted with those unexpectedly gor-geous winter sunny days and the warming weather in mind. The tartness of the pomegranate is balanced with the crispness and sweetness of the apple, making for a refreshing quaff rain or shine
Sierra Nevada Hop Hunter IPA
Hop Hunter IPA har-nesses the complex flavors of just-picked hops through an all-new method of steam distilling hops before they even leave the fields. This revolutionary technique captures and intensifies the natural flavors, creating a unique and intensely aromatic beer. Their cus-tom process gathers pure hop oil which, when combined with tra-ditional whole-cone hops in the brew kettle and makes for an in-credible IPA experience.
Chico , CA
Buoy Beer Company IPA
A well balanced NW IPA, lov-ingly dry hopped with Meridian and Crystal hops. It's a flavor-fully strong, well-hopped beauty.
Barley Mill beer is brewed at
McMenamins Hillsdale Brewery unless otherwise indicated.