Chapel Pub
Ale & Cider On Tap

Enjoy a pint of McMenamins' finest!
Beer available to go at all McMenamins locations.

(Brewed at Kennedy School Brewery unless otherwise noted)

Concordia DIPA**
Summer is in the air and what better way to celebrate than Double IPA! Loaded with hoppy flavors and aromas, this DIPA is perfect to kick off the return of summer. Black pepper, citrus, and tropical fruit aromas abound and a light malt flavor rounds it all out. Enjoy
ABV: 8.38 IBU: 92 SRM: 6

Wiseguy Wheat
This crisp and refreshing wheat beer is perfect for a warm sunny afternoon. Fermented with a Bavarian Yeast strain, this copper hued ale offers hints of banana and clove to accompany the bready flavor of the German wheat and Pilsen malts used in the mash. Just enough hops were added to the boil to round out this balanced, unfiltered ale.
ABV: 5.29 IBU: 17 SRM: 5

El Diablo
The evil twin of our Nebraska Bitter! El Diablo started with the same recipe, but got one wicked addition, Hot Peppers! A combination of Jalapeños & Habaneros were added to kick the evil up a notch! You've been warned!
ABV: 5.55 IBU: 32 SRM: 4

Copper Moon
Copper Moon has a bit more malt quality and hop character than most other summer seasonals, giving rise to a refreshing, flavorful beer style that we like to identify as a Summer Pale Ale. A flavorsome yet summery smooth sweetness is the first thing you'll taste. The hop flavor and aroma intermingle delightfully to generate a dazzling citrusy, floral and slightly spicy olfactory experience. There's a Copper Moon risin' again this summer across McMenamins, make sure that you check it out.
ABV: 5.03 IBU: 51 SRM: 6

Jam Session ISA
Jam Session ISA, a light and easy drinking beer that embodies the spirit of spring as it fades into summer. Being an India style, expect our quartet of hops to be the front man of this band, providing strong riffs of floral and pine and a beat of citrus. A majority of the hops are added in late additions which provide full flavors and aromas without the bittering astringency. Enjoy a Jam Session ISA and turn the volume of your day up to 11!
ABV: 4.77 IBU: 51 SRM: 4

Day Trip IPA
Hopheads will agree that this is a solid IPA. The beautiful orange color hides a wealth of hop flavor and aroma, the result of five hop additions. After the first taste, one can expect to find hints of orange and other floral tropical fruits. The end result is a quite drinkable and complex IPA!
ABV: 7.22 IBU: 77 SRM: 5

Elysian Avatar Jasmine IPA*
Avatar has a very floral nose while the taste is an elegant balance allowing the subtle flavor of jasmine to prevail while still delivering the IPA's essential hoppiness.
ABV: 6.3 IBU: 43

New Belgium Skinny Dip*
This guilt free lager's frisky character and sunny flavor make it the perfect choice for kick-­?starting a seductive summer fun. Made with Cascade hops and balancing peaches.
ABV: 4.2 IBU: 22

Milk Stout (Nitro)
This stout is loaded with roast and chocolate flavors. It's rich, creamy flavor is perfect for the Nitro tap. The addition of Lactose helps to give this beer a big body and retain a bit of sweetness to balance the dark malts. Enjoy!
ABV: 5.03 IBU: 32 SRM: 41 

*Denotes guest tap- No happy hour pricing
**Denotes high gravity

A classic Northwest pale ale and McMenamins top selling beer. This rich chestnut colored gem is a model of harmony between hops and malted barley. Hammerhead's signature Cascade hop nose and intense hopped flavor blend nicely with the caramel tones from the crystal malt. This beer has a vocal following.
ABV: 5.93%  IBU: 44  SRM: 11

Black as the darkest night, rich as the most decadent dessert, Terminator is for the true stout lover. This is a full bodied and flavor packed ale which draws its robust complexity from kiln-baked specialty grains. Look for a wide array of toasted, chocolate, nutty and coffee-like flavors in every pint! The devoted swear by it, and it remains one of our top selling ales year after year.
ABV: 6.45%  IBU: 30  SRM: 35

Ruby Ale

One of our most popular standards, we still make Ruby with the same aims we had when brewing the first batch back in March 1986: create an ale light, crisp and refreshingly fruity. Great Western Premium 2-row and 42 pounds of Oregon-grown and processed raspberry puree is used to craft every colorful batch. Simple but delicious. the original!
ABV: 4.39%

Hard Cider & Perry

Edgefield Hard Cider
Locally grown apples are juiced and fermented into a light, crisp and refreshing hard cider.

Edgefield Cherry Cider
Our current offering in seasonal ciders - brewed with apple and cherry juice to bring a touch of color and tartness.

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