Meeting & Event Catering

Breakfast, Snacks & Breaks Lunch Dinner
Hors d’Oeuvres, Platters & Roasts All Menus

A gala event at the Crystal Ballroom deserves a meal that rises to the occasion. Indulge your guests with a charcuterie display of prosciutto, campagne, foie gras, coppa, sopressata, cornichons, pickled onions, honey-mustard dipping sauce and assorted hearth-baked breads. Tempting dinner buffets include medallions of pork with blackberry-sage reduction sauce and roasted garlic mashed potatoes, or baked petite salmon fillets finished with roasted shallot-Pinot Gris beurre blanc sauce and wild rice pilaf.


Related blog posts

Grand Lodge's Billy Scott Room Makeover

Zeus Café: Part IV – But What’s It Look Like?

Zeus Café: Part II – Can I Take Your Order?

Gary Ewing Panel

Cafe Zeus panel

Tags:

Group Sales Joint: Lola's Room Crystal Ballroom Property > Crystal Hotel Sales Meeting