North Bank
Ale & Cider on Tap

Purple Haze
A light, crisp and refreshingly fruity ale made with boysenberries. Purple Haze is very lightly hopped to allow the berry flavor to shine. Slightly more tart and fuller bodied than our Ruby recipe, this is a pub favorite.
Malt: Premium Two Row Hops: Centennial
Fruit: Boysenberries
OG: 1.040 TG: 1.007 ABV: 4.26 IBU: 4 SRM: 3

Red Barn Hefe
A nice refreshing and easy drinking Wheat Ale designed for warm summer afternoons.
Malts: Wheat, 2-Row, Flaked Barley, C-40
Hops: Meridian, Chinook
OG: 1.042 TG: 1.003 ABV: 5 IBU: 24 SRM: 5

Grandma Betty's Quilted IPA
Mosaics, Mosaics, Mosaics. A patchwork blanket of Superior Pilsen, Pearl Pale, and C-15 malts is woven together with an in- sane amount of Mosaic hops.
Malts: Superior Pilsen, Pearl, C-15
Hops: Mosaic
OG: 1.065 TG: 1.010 ABV: 7.1 IBU: 80 SRM: 5

Citra Gold
Citra are a great hop variety featuring heavy citris and tropical notes. This beer is designed to showcase them. A light malt bill provides the perfect vehicle to deliver the many different addi- tions of this wonderful hop to your taste buds.
Malts: 2-Row, Superior Pilsen, C-15, Vienna
Hops: Citra
OG: 1.047 TG: 1.005 ABV: 5.4 IBU: 72 SRM: 4

Hop Candy Strong Ale
Over the top all the way. This is best described as an dessert ale. Insane amounts of malts give this beast a very thick, sweet, and palpable body. Ultra and Simcoe hops attempt to provide a bit of bittering balance to this huge ale. And finally a large dry hopping with Galaxy hop pellets round everything out with a nice citrusy sweet aroma.
Malts: Superior Pilsen, TF&S Golden Promise, C-15
Hops: Chinook, Simcoe, Ultra, Galaxy
OG: 1.105 TG: 1.023 ABV: 10.6 IBU: 89 SRM: 6 

Thundercone Fresh Hop Ale
Fresh (or wet) Simcoe hops were frantically delivered straight from the hop fields to 20 McMenamins Breweries and each batch of "Thundercone" was brewed within hours of the hops being picked off of the vine. The resulting beer is an absolute fresh hop showcase. This beer starts with a smooth foundation and just a slight maltiness. The real star of this show is the fresh hops used for both flavoring and aroma. Five pounds of fresh Simcoe hops per barrel were added in three different ad- ditions in every batch. These fresh hops overwhelm "Thundercone" with an earthy, raw hop decadence that can only come from fresh hops. It is a greener and more unadulter- ated flavor and aroma than comes from dried hops. This beer is so refreshing and hop-filled that you may think you are dreaming but this beer is in reality a short lived dream come true.
Malts: Superior Pilsen, Caramel Munich 40
Hops: Galena, Cascade, Fresh Simcoe
??OG: 1.061 TG: 1.013 ABV: 6.19 IBU: 58 SRM: 7 

McMenamins Irish Stout (on Nitro tap)
Happy Halfway to Saint Patrick's Day!!! McMenamins' Irish Stout is our interpretation of the internationally renowned beer style that originated in Ireland. The Irish Stout is made as tradi- tionally as possible with our own little twist. It is a very dark, ebony-colored stout with a thick, creamy and long-lasting head. The flavor is a fantastic fusion of coffee-like roasted barley bit- terness and semi-sweet chocolate. A moderate hop bitterness balances pleasingly with this hearty backbone, while tiny nitro- gen bubbles enhance the sensation on your taste buds with a smooth, silky creaminess. One sip will have your head in the Em- erald Isle clouds. A touch of the Irish, the blessings of St. Patrick and a pint of McMenamins Irish Stout to you!
Malts: Pale Ale, Flaked Barley, Brown, Chocolate, Roast
Hops: Chinook, US Golding
OG: 1.045 TG: 1.007 ABV: 4.90 IBU: 38 SRM: 32

A Classic Northwest pale ale and McMenamins top selling beer. This rich chestnut colored gem is a model of harmony between hops and malted barley. Hammerhead's signature Cascade hop nose and intense hopped flavor blend nicely with the caramel tones from the crystal malt. This beer has a vocal following. To run out is an unforgivable sin.
Malts: Premium 2-row Malt and 75L Crystal Malt
Hops: Cascade
OG: 1.056 TG 1.010  ABV: 5.93  IBU: 44  SRM: 11

Terminator Stout
Black as the darkest night, rich as the most decadent dessert, Terminator is for the true stout lover. This is a full bodied and flavor packed ale which draws its robust complexity from kiln-baked specialty grains. Look for a wide array of toasted, chocolate, nutty and coffee-like flavors in every pint! The devoted swear by it, and it remains one of our top selling ales year after year.
Malts: Premium 2-row Malt, Munich Malt, 40L Crystal, and Black Barley
Hops: Chinook and Cascade
OG: 1.065  TG: 1.015  ABV: 6.45  IBU: 30  SRM: 35

Ruby Ale

One of our most popular standards, we still make Ruby with the same aims we had when brewing the first batch back in March 1986: To create an ale light, crisp and refreshingly fruity. Great Western Premium 2-row and 42 pounds of Oregon-grown and processed raspberry puree is used to craft every colorful batch. Simple but delicious. Taste the original!
Malts: Premium 2-row Malt
Hops: Vary
Fruit: Raspberries
OG: 1.039  TG: 1.005  ABV: 4.39

Beer on tap
is brewed at McMenamins High Street Brewery
unless otherwise indicated.

Enjoy a pint of McMenamins' finest!
Beer available to go at all McMenamins locations.

Hard Cider & Perry

Edgefield Hard Cider
Take a minute to enjoy a unique combination of flavors that have made the Columbia Gorge famous. The apples pressed off for fermentation are a blend of Red Delicious, Golden Delicious, Granny Smith, Fuji, Galas, and Honey Crisp. Together they make a light, crisp and refreshing hard cider.
ABV: 6.8%

Blackberry Cider
What says "late summer" in the Pacific Northwest more than the
scrumptious taste of wild blackberries?? Utilizing two iconic Northwest fruits - apples and blackberries - we have crafted this delicious new seasonal cider bringing together the crisp bite of the apple with the overt fruitiness of the blackberry.
Dark garnet in color, the aromas of fresh blackberries burst from the glass. The slightly tannic and tart blackberry component is balanced out by a small amount of residual sugar, while the fer- mented apple rounds out the mid-palate and finish.
ABV: 6.5%

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